It’s a lovely restaurant with a classic British atmosphere. The UK flags hanging from the ceiling and the vintage-style décor really make the place feel like a traditional fish and chips shop.

They offer plenty of options, including different kinds of fish, prawns, and calamari. I ordered the cod fillet with thick-cut chips. After ordering, they served bread and cold shrimp as starters, which was a nice surprise. Even though the shrimp was fairly average, it was still a thoughtful touch.

The fried cod was a very generous size, and the portion of chips was bigger than I expected — almost half the plate. I also tried the Kopparberg cider with raspberry and blackcurrant. It was refreshing, though I’d probably try another flavour next time.

Overall, it’s a lovely old-style British restaurant with charming decoration and a cozy setting. The food was enjoyable, and it’s definitely worth visiting if you like the traditional fish and chips experience.

Seems to be coasting and trading off its reputation whilst offering a mediocre product. Its always full of tourists who are maybe a little easy to please.

The good points. They bring you bread & butter, pickled onion, gherkins and prawns which is nice. They also bring you ketchup and tartar in a large portion.

The bad points. As a fish a chip specialist it's a bit of a red flag that they do burgers and all sorts but whatever. The main issue is that the batter is thin and not particularly crispy. I got the skate. The fish itself was cooked OK. The chips are slightly undercooked to my taste and a little dry. Also the portions although decent are quite small for fish and chips.

All in all it feels like they need a bit of a review. This place should be packed there's very few places to get fish and chips in the area (especially eat in) but somehow it's always half full despite getting people coming from all round the world. It needs some love.

It would be nice if they did desserts too but you can't please everyone.

Awesome fish and chips. Our service was fast. The portions were large! Great local fish and chips spot. Also the mushy peas were yummy. Not too crowded on a Thursday night.

Not a fancy restaurant. It is simple, but we loved it that way. The personal was nice and kind. The food was amazing and huge portions. We will go back soon.

Enjoyable straight forward fish and chips short walk from Waterloo station and marsh street area. Just a street or so away from the busier spots. Had the cod combo and mustard crusted cod was ok and fried piece was still quite big and excellent. Added side of coleslaw that I thought was excellent. One of us had the grilled sea bass. Whole fish grilled perfectly, but some may not like whole fish off bone. Not cheap for three about 80 pounds.